Hey everyone, it is Louise, welcome to my recipe site. Slice potatoes and layer over cheese until top is completely covered with potatoes. Pour the milk mixture over potatoes. Directions. Heat the oven to 400 F. Lightly butter a 2-quart baking dish or spray it with nonstick cooking spray. Mix in all of the sour cream, half of the cheese, half of the bacon and half of the green onion. Layer sour cream evenly over top. In a separate mixing bowl, whisk together milk, eggs, salt and pepper. Place the potatoes in the casserole dish. 2 scallions, white and light green parts only, thinly sliced. Sour Cream and Onion Smashed Potato Casserole … My mom used to make some sort of variation of this casserole all the time when I was a little kid. This was a hit with my whole family. Smooth out the casserole and sprinkle over the remaining cheese. Peel and grate potatoes; place in a large bowl. Sauté for about 4-5 … Stir in potatoes and cheese. My husband, a pastor, and our three children enjoy these potatoes so much that I don't wait until the holidays to make them. Place potatoes in a large bowl and add the sour cream, white vinegar, chicken broth, pepper, 1/4 cup of the chives, and 2 tbsp of butter. Cook over medium heat for 2 minutes or until tender, stirring frequently. It's best if you refrigerated it OVERNIGHT before baking; the most time-consuming active part is the actual grating of the potatoes -- I use a large-hole grater. This casserole often comes out when we invite church members over for a family-style meal. It is very easy to make and will become a regular addition to our menu. Wonderful recipe not matter what. Add more sour cream if mixture seems too dry. Spray a 3-quart saucepan with cooking spray. Place potatoes into a large pot and cover with salted water; bring to a boil. Recipe by newspapergal. Loaded Baked Potato Casserole is super easy to make and it’s piled up with all the good stuff: bacon, cheddar cheese, and sour cream. Just take a look at that dreamy, creamy bowl of deliciousness!!! Sauté onion and bell pepper in butter; evenly layer over top of sour cream. https://www.justapinch.com/.../beef/ground-beef-potato-casserole.html Creamy, Beefy, Cheesy Potato Casserole. ****special note I try to cut down on calories and fat intake as much as I can so i used Light sour cream and "healthier" butter. Place potatoes in a large saucepan and cover with water. Delicious. They fill the house with a wonderful aroma and this one is no different. It's delicious and creamy, perfect for a chilly night, and a great option for Stir in the cheese, onions, sour cream, salt and paprika. In an 8-inch baking dish, layer the potato slices and onions, sprinkling parsley, herb blend, and salt and pepper between the layers. Add thyme, rosemary, garlic powder, salt and pepper. The chunky texture along with the sour cream and onion flavor combination is sure to complement a variety of homestyle main dish entrees. In a large saucepan, melt butter over low flame then add onions and garlic. This casserole brought me back. Rich N Creamy Potato Casserole Recipe photo by Taste of Home. 2. Finally top with remaining 1 cup cheese. Cut butter up and put over top. 6 oz cream cheese, at room temperature. This is good good good! Place the lid back on the … (Each time you add a layer, sprinkle on a little House seasoning.) Cheesy Beef And Potatoes Comfort Now here’s a real comfort meal if I ever saw one! Allrecipes has more than 100 trusted potato casserole recipes complete with ratings, reviews and cooking tips. Flavorful ground beef with sliced potatoes in a creamy and cheesy sauce! Perfect for holidays, entertaining, or cozy Sunday suppers, the baked cheesy potatoes go well with beef, ham, chicken and pork! The family is sure to love this layered casserole! I always have potatoes on hand and I can’t count the number of times I’ve stood looking at the bag of potatoes wondering what I could make with them that wasn’t just “potatoes”. Pour over potatoes. The Original Someone pinned the original recipe to one of my Pinterest boards. For mine, I will make it a bit tasty. Preheat oven to 400 degrees F and line a baking sheet with foil. https://www.pauladeenmagazine.com/potato-ham-and-broccoli-casserole-recipe Using a potato masher, mash until potatoes are your desired consistency. Maple Sweet Potato Casserole with Apricots, 35 Thanksgiving Corn Recipes Your Family Will Love, Do Not Sell My Personal Information – CA Residents. Bake for 25-30 minutes. Spray a casserole dish with nonstick cooking spray. Recipes / Potato. I would make it again! Next, layer with 1/2 cup Cheddar cheese. 2 Mix soup, sour cream and seasonings in large bowl. Home Holidays & Events Holidays Christmas. I made this for the first time for Thanksgiving of this year and it was something my whole family loved. Should go well with everything. Put in casserole dish. Bake, uncovered, at 350° for 30-35 minutes or until heated through. The famous Mormon funeral potatoes! Set aside. One of my favorites. Give it all a good stir to combine it. Place the sweet potatoes, sour cream and onion/garlic mixture in a food processor fitted with a metal blade. Beat the sugar in the heavy cream in a small bowl. Let it bake until the fabulous flavor infuses the dish. I used lite sour cream and low sodium cream soup. Check out milk recipes from DairyPure® and from bloggers you know and love! Today, we’re going to prepare a special dish, creamy, beefy, cheesy potato casserole. ;) I make this often; one of my favorite recipes. Taste of Home is America's #1 cooking magazine. Click … She's made it several different ways; with sliced potatoes as you'll see here, tater tots, mashed potatoes, you name it. Bake at 350 F for about 45 to 60 minutes, or until potatoes are tender. Add the milk, mayonnaise, sour cream, butter, garlic salt, pepper and 1 cup of the cheese to a stand … Boil the potatoes in halves in salted water. Bring to a boil. This easy side dish recipe has been a family favorite for decades! Cook potatoes on top of stove, for about 5 minutes, in salt water; drain. I used about 16 red potatoes with the skins on and just sliced them roughly (just my own preference, no difference). Drain and cool. This Sour Cream and Onion Smashed Potato Casserole is one of those recipes you’ll reach for over and over again. Sour Cream Potatoes Casserole. Since this recipe is sure to become a family favorite, you may want to make two. Casseroles are famous for being easy main dishes or sides. Layer the rest of the potato slices on top, overlapping slightly. Recipe Tags: Cover and bake for 45 minutes. Finally add the chopped bacon. Add the sour cream, cheddar cheese, 3 tablespoons butter, green onions, salt and pepper. Bake potatoes for 30 minutes or … baking dish. Add salt and pepper to taste. https://www.dairypure.com/recipes/sour-cream-potato-casserole [For this recipe, I prefer mine a little lumpy.] Preheat the oven to 350°F. Next time I am going to use 2% cheese and see how it taste with all that. Whether you’re looking for a quick fix at home or trying to make something for a last-minute shindig, this Sour Cream Potato Casserole hits the spot. You want a nice creamy mixture when everything is combined together. I added fresh lightly sauteed mushrooms, minced garlic, and cream of mushroom soup. https://www.tasteofhome.com/recipes/rich-n-creamy-potato-casserole Steps to Make It. Transfer to a greased 2-1/2-qt. We also love the creamy and subtle tang of sour cream and since it goes so well with potatoes, we thought we’d give it a go in a rustic and comforting potato bake. Drizzle with remaining butter. Once mashed, stir in the onion mixture with black pepper and 2 tsp of kosher salt. 2 cups shredded Cheddar. I didn't add any salt because there is enough in the soup for everyone. Potato Casserole With Sour Cream and Cheddar Cheese The Spruce potatoes, milk, butter, green onions, cheddar cheese, black pepper and 1 more Sliced Potato Flat Bread Eat Smarter olive oil, waxy potatoes, rye, salt, arugula, all purpose flour and 1 more I baked and mashed the potatoes instead of boiling and shredding. Refrigerate any leftovers. A wonderful casserole with layers of beef, potato and cheese. Sprinkle with … I will definatly be making this again. Drizzle with the butter and pour cream over all. Process the mixture for 20 seconds or until smooth, stopping the machine and scraping down the sides if necessary. It caught my eye immediately because...Read More » We've got plenty to entice your family's taste buds. Sprinkle the casserole with the remaining 1 tablespoon Parmesan cheese and arrange the reserved mushrooms on top. Put the mixture in a casserole dish and bake for 45 minutes until brown. We love potato casseroles. Heat oven to 350°F. Mix flour, sugar, milk and sour cream in blender until smooth. 1. I enjoyed this but must say I lightened it up a lot. … ⅔ cup sour cream. Peel the https://www.food.com/recipe/sour-cream-and-chive-potato-bake-405943 My grandmother has made this every holiday since I was 10 or so -- it is my very favorite holiday dish, and I now make it to take to my DH's family events! Simply layer hash browns and chicken and top with our Cream of Chicken soup combined with sour cream and cheese. Looking for potato casserole side dishes? Reduce heat; cover and cook for 15-20 minutes or until tender. Gratins, scalloped potatoes, potato casserole… we love it all. Aunt Bee's 3-Ingredient Cheesy Potato Casserole includes shredded potatoes, sharp cheddar cheese, and rich sour cream for a quick make-ahead side. https://www.yeprecipes.com/img-creamy-potato-casserole-523.htm Fold in the white sauce mixture, sour cream, and all but 1/4 cup of the mushrooms. Reduce heat to medium … We probably don’t even have to tell you, but this Potato & Mushroom Sour Cream bake is more than worthy of your love. This is gonna smell and look delicious. One to eat now and one to freeze for later. Preheat the oven to 425ºF and spray a 3-quart casserole dish with nonstick spray. Once tender, drain, cool and then grate into a large bowl. Add the sour cream to the bowl. *No significant difference has been shown between milk derived from cows.
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